Why is it, when we travel to exotic places, food is often the last thing we consider?  It should be one of the main items. Excellent food makes a very good day, a great day! Our menus at Koromakawa Resort are tailored for each customer.  No kidding! When you book with us and before you arrive we will ask you for any food allergies or particular dislikes. Once we know your dislikes, the staff prepares the menus, just for you. Our menus are different each day and are only repeated if requested. Our cuisine is designed to make dining a pleasure, not a task.  Below is a little SAMPLE of what we serve. But this is just a SAMPLE…… AND IT IS INCLUDED IN YOUR ACCOMMODATION RATE.

BREAKFAST –

STARTER: Coffee or Tea, Juice with a Fresh Fruit platter, Home Baked Bread with assorted toppings.

From the Griddle:  Smoked Salmon Galettes or

Omelet with a variety of fillings or 

Kaiserschmarren or

German Apple Pancakes or

Eggs Benedict or

Frittata, etc.

LUNCH –

Roro Bisque with homemade Parmesan Focaccia Bread or

Gespacho with Andalusian Shrimp Fritters or

Almond Parmesan oven baked Chicken with Orzo and Seasonal Vegetables or

Oriental Chicken Salad or

Seared Fish with green Papaya Slaw or

Lairo Vakasoso (stuffed Crabs) with Basil and Tomato Bruschetta’s, etc.

DINNER-

Surf & Turf with Parsley New Potatoes and Vegetables or

Paella or

Baked Fish in Parchment with baked stuffed Tomato and Basil or

Pork Cordon Bleu with Bacon wrapped Beans or

Wiener Schnitzel with Homemade Spatzle & Rotkraut or

Veal Scaloppini with Orzo and stemmed green Vegetables or

Seared Yellow Fin Tuna with Lime Courgettes or

Lemon and Chili Prawn Linguine, etc

DESSERTS-

(Mauna Kea) Macadamia Nut Pie or

(Koromakawa) Fresh Fruit Salad with Passion Fruit Sauce or

Mocha Roulade or

Chocolate Coconut Crepes or

Passion Fruit Semifreddo or

Fruit Tarts, or

Peanut Butter-Chocolate Cheesecake, etc.

Snacks-

Brownies or

Coconut Cookies or

Famous Amos Cookies or

Banana Nut Bread or

Swedish Coffee Cake or

Fruit & Juices, etc.

All of meals are prepared in the main house and served either in the Main House or the privacy of the Dining Decks or the Cottage.  Customers choice.